| Model Code | MS-JBM025 |
|---|---|
| DIMENSIONS WxDxH MM | 12.5 cmx6.5 cmx19.5 cm |
| Weight (kg) | |
| Power (W) | |
| Bean Container Capacity g | |
| Water Container Capacity | |
| Milk Frother | |
| Coffee tamper | |
| Descaler | |
| Cleaning Brush | |
| Measuring Scoop | |
| Carbon Active Filter | |
| Milk jug | |
| Auto Shut-off | |
| Removable water tank | |
| Removable drip tray | |
| Water level indicator | |
| Compatible for ESE pods | |
| Pump Pressure bar | |
| Sensor Grinding Technology | |
| Max cup height (mm)inches | |
| Grounds container capacity (n) | |
| Capacity | |
| Material | |
| Non Electric Specifications | |
| Pour over | |
| Sub1 | |
| Sub2 | Beans |
| Origin | Nicaragua |
| Bean Type | |
| Roast | Medium |
| Process | Wet/Washed |
| Altitude | 1700-2300 |
| Coffee Plant | TYPICA |
| Cupping Notes | |
| Weight | |
| Storage Type |
